Fire Cider

Ingredients:

Garlic, Onion, Habanero, tumeric, ginger, lemon, orange, pineapple, clove, sage, thyme, rosemary, apple cider vinegar, radish and cinnamon

Fermented for 4-6 weeks, lasts 6 months to a year inside the fridge. Helps combat sickness, boosts immunity, aids digestion and increases circulation in the winter!

All you need is a shot a day and you'll be good to go.